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Sourcing - Our Ingredients

OUR RESTAURANTS - THE BARN KITCHEN & BOONE DOG PIZZA  |  LOCAL FARM FIRST INITIATIVE
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Learn about where we source our ingredients.  Each farm is unique and hard working to bring great foods to our tables.  We live in the high desert which makes everything that much more difficult, but what we get to share is mind pleasing, full circle.  We support local organic farms first and continually get creative with fresh, quality, minimally refined opportunities from around the world.  Our culinary team is always going 'next level' both within The Barn Kitchen and Boone Dog Pizza.

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Casad Family Farms 

VISIT SITE

LOCATION:  madras, oregon

BARN SOURCE FOR: pork

FARM RECIPES

PURCHASE ONLINE: farm clubs or individual products

RETAIL:

  • Central Oregon Locavore

  • Local Acres Marketplace (formerly Food4Less)

  • Market of Choice

FARMER'S MARKETS - SEASONAL

  • Bend Farmers Market

  • Northwest Crossings Farmers Market

  • Sisters Farmers Market

Casad Family Farms

North 44 Farm is known for producing high-quality grass-fed and finished beef and lamb, which we are so happy to be able to bring to our customers. North 44 Farm is run by Courtney Schuur and Ethan O’Brien. They are first generation farmers who have been working to provide Central Oregon & beyond with the best quality beef and lamb since 2016. They center their farm around sustainable, regenerative, & humane farming practices, focusing on all the details from soil health to biodiverse pasture development.

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Pitchfork-T Ranch

LOCATION:  sisters, oregon

BARN SOURCE FOR: beef

PURCHASE: Pacific Northwest to S. California and East Coast NY at fine cheese shops, natural food stores, specialty cheese counters and are featured on menus at numerous fine restaurants and hotels

RETAIL: Link here for full list

  • Newport Avenue Market

  • Whole Foods Markets

  • Market of Choice

  • New Seasons Markets

At Cascadia Creamery, we strive to go "beyond organic". We put careful, quiet, and considered thought into every aspect of our cheese making. Our raw milk comes from a fourth generation family farm that was one of the first dairies in the state of Washington to be certified organic by Oregon Tilth.

We believe cheese should be an expression of the land. Here in the shadow of Mt. Adams, mineral-rich glacial streams, volcanic soil, and ancient lava tube caves provide the perfect conditions to craft our aged raw, certified organic cheeses.

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NORTH 44 FARM

VISIT SITE

LOCATION:  bend, oregon

BARN SOURCE FOR: beef, lamb

FARM RECIPES:

PURCHASE ONLINE: farm clubs or individual products

RETAIL:

  • Central Oregon Locavore

  • Local Acres Marketplace (formerly Food4Less)

  • Market of Choice

FARMER'S MARKETS - SEASONAL

  • Bend Farmers Market

  • Northwest Crossings Farmers Market

  • Sisters Farmers Market

North 44 Farm is known for producing high-quality grass-fed and finished beef and lamb, which we are so happy to be able to bring to our customers. North 44 Farm is run by Courtney Schuur and Ethan O’Brien. They are first generation farmers who have been working to provide Central Oregon & beyond with the best quality beef and lamb since 2016. They center their farm around sustainable, regenerative, & humane farming practices, focusing on all the details from soil health to biodiverse pasture development.

  • Instagram
  • Facebook
  • 2

Pitchfork-T Ranch

LOCATION:  sisters, oregon

BARN SOURCE FOR: beef

PURCHASE: Pacific Northwest to S. California and East Coast NY at fine cheese shops, natural food stores, specialty cheese counters and are featured on menus at numerous fine restaurants and hotels

RETAIL: Link here for full list

  • Newport Avenue Market

  • Whole Foods Markets

  • Market of Choice

  • New Seasons Markets

At Cascadia Creamery, we strive to go "beyond organic". We put careful, quiet, and considered thought into every aspect of our cheese making. Our raw milk comes from a fourth generation family farm that was one of the first dairies in the state of Washington to be certified organic by Oregon Tilth.

We believe cheese should be an expression of the land. Here in the shadow of Mt. Adams, mineral-rich glacial streams, volcanic soil, and ancient lava tube caves provide the perfect conditions to craft our aged raw, certified organic cheeses.

  • Instagram
  • Facebook
  • 2
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Cairnspring Mills

LOCATION:  Burlington, Washington

BARN SOURCE FOR:

FARM RECIPES: Pizzas to breads to cobblers

PURCHASE ONLINE: Link here to the online store

Cairnspring Mills started in 2016 by a group of Skagit Valley farmers, development leaders and bakers.  This has been a project of passion to meet multiple challenges.  Like how to make sure local farming is financially viable, how to preserve the unique agriculture of the Skagit Valley and build markets that will sustain the grains produced here, how to bring bulk crops like wheat into smaller proximity of farmer to customer/baker?  AND above all, do all this while building / re-generating soil health and conserve farmland.  Learn more about Cairnspring Mills commitment, along with their network of farmers - the importance of soil health and farmer trust.

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Central Milling

VISIT SITE

LOCATION:  Utah

BARN SOURCE FOR: Organic 00 flour

FARM RECIPES: In-person / Online courses - link

PURCHASE ONLINE: Flagship Organic Line - link

Employee owned and operated, Central Milling is the Farmer, the Miller, and the Baker working together to preserve American farmland for tomorrow while providing the highest quality flour and grains to the bakers of today.  Central Milling offers a full line of high quality Organic flours, grains and whole berries.

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STILL TO ADD

Seed to Table

Mahonia Gardens

Rainshadow Organics

Broudus Bees

Sungrounded Farms

Boundless Farmstead

CORO Foods

Ferndale Creamery

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