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Barn Kitchen Brunch

In House Scratch Kitchen  +  Organic Farm to Table Ingredients  +  Artisan Culture
barn kitchen brunch with sisters coffee, breakfast sandwich, fingerling potatoes and beneits that melt in your mouth

Menu

Friday to Sunday 8am-1pm

BREAKY SANDO

fried Home Farm Foods egg, hot sauce aioli, Olympia Provisions sweetheart ham, braised greens, cheese, house made seeded bun 

14

sub or add mushroom 

JACK'S BREAKFAST

two Home Farm Foods fried eggs, fingerling potatoes, Olympia Provisions sweetheart ham, breakfast salad, house made toast

14

BISCUITS & GRAVY 

two biscuits, Casad Family Farms pork sausage gravy, Home Farm Foods fried egg

13

SHAKSHUKA 

stewed tomato, polenta, Home Farm Foods egg, braised greens, feta, house made toast (can be GF on request) 

13

FRITTATA

fingerling potato, broccolini, delicata squash, Home Farm Foods egg, cheese, romesco, breakfast salad, house made toast (can be GF & DF on request) 

13

BEIGNETS

cara cara orange curd

10

SIDES 

fingerling potatoes  

sweetheart ham

braised greens  

local egg  

mushrooms

polenta

fermented hot sauce  

house made toast  

We enjoy everything local has to offer, and farm to table is a way of life inside the Barn Kitchen. Our menu changes regularly with the farms around us and our chefs inspirations from around the world.  This space also serves as our daily prep kitchen, in-house bakery and creative R&D space.

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